This delicious berry cobbler is mouthwatering from the fruit filled bottom to the sweet crunchy topping. It is equally delicious warm or cold as leftovers. Top it with your favorite vanilla ice cream or whipped cream.
Did you know my husband isn’t a huge fruity dessert person? He had never even tried a strawberry until COLLEGE! Yeah, he’s crazy, and now he’s crazy obsessed with fresh fruit. After I took this cobbler out of the oven, I left it to cool just long enough to where it wouldn’t burn my mouth so I could dive in. I asked him to try it, his response “ehhh you know I don’t like stuff like that.” Since he loves me that much, he took a bite….then another….and another…. Let’s just say he hated it so much he wanted to keep eating it. I gave most of it to some friends so we wouldn’t eat it all ourselves. The next day he asked me to get more ingredients to make more. I quickly obliged!
Making a cobbler can take a lot of time, between washing your fruit to cutting it up add the ingredients to make it nice and gooey. Then you have to make the topping and let it cook about an hour.
You can make this from start to finish in 40 minutes total!!
Yes, you read that right; preparing your ingredients and bake time in 40 minutes. This is what you need:
- 2 large cans of fruit pie filling (I love strawberry and raspberry)
- 6 oz of fresh fruit (blueberries are great, just rinse off and dump in)
- 1 box of yellow cake mix
- Butter
- Brown sugar
- Old fashioned oats
And then I topped it with some blue bell vanilla ice cream! It was HEAVEN!!!
This is such an easy fruit filled dessert; you can throw together when you want to bring something homemade to your next potluck. Everyone will be sure to dig in when they see it. The best part is that you didn’t spend too much time mixing it up and can even make it with your busy little one tugging on your leg (I know from experience).
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If you get the chance to try this quick delicious berry cobbler, please rate and comment below. Also feel free to post a pic and tag us on Instagram or Facebook at CreativeMomE. I hope you enjoy it as much as we do!
This delicious berry cobbler is mouthwatering from the fruit filled bottom to the sweet crunchy topping. It is equally delicious warm or cold as leftovers. Top it with your favorite vanilla ice cream or whipped cream. Preheat oven to 350 degrees Dump pie fillings in a 9x13 cake dish and mix together Gently fold in blueberries In a food processor or mixing bowl; combine cake mix, butter, brown sugar and oats. Mix until incorporated and creates a "wet sand" like consistency. If mixing in a bowl by hand, cube your butter and take 2 butter knifes. Begin to criss-cross the knifes to "cut the butter" into the mixture. Once topping is combined, sprinkle all over the berry mixture. Bake for 30 minutes Top with your favorite vanilla ice cream or whip creamQuick Delicious Berry Cobbler
(2 votes, average: 5.00 out of 5)
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